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Learning to Love Veggies with Litehouse Foods #SeetheLite

Litehouse Foods is an iConnect: Influencer Management client.

I don’t typically eat vegetables. Well, not willingly anyway. So when I was invited to Philadelphia last week to learn how to lighten recipes for the July 4th weekend with Litehouse Foods, I was excited that their yummy dressing would be involved. Because frankly, I knew the veggies were coming.

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Knowing a food demo would be given by a registered dietician, I was correct in assuming our good ol’ green friends would be key to the menu. But much to my surprise, the cauliflower buffalo bites demonstrated looked nothing like a vegetable!

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If you’re still with me-I could easily pretended to be a veggie-lover so how about some props for honesty?–and I can’t get past the fact than my favorite veggie is now considered a starch (freakin’ corn) then check this out. Litehouse Foods has an entire recipe section on their website for “buffalo” foods that pair nicely with Litehouse Blue Cheese dressing.

AND I ate (and enjoyed) kale salad at the dinner. Perhaps there is still hope for me yet?

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I also learned that Litehouse Foods dressings can be found in the refrigerator section where “it belongs.” I tried both their Blue Cheese and Ranch dressings and later discovered why they were so good. One word. Buttermilk!

The event was a great way to catch up with new bloggers and meet with representatives from the brand which is always a pleasure. While the company is owned now by employees, Litehouse Food began as a family-owned business in Idaho. I love a brand with roots that makes it obvious the product is a quality one that is created with love.

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Thank you Litehouse Foods for the opportunity to learn about your dressings and for allowing me to spread the word. And for having cookie dough desserts on the menu.

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Guest post by Cecelia Mecca. Follow her on Twitter and Instagram @CeceliaMecca.

1 thought on “Learning to Love Veggies with Litehouse Foods #SeetheLite”

  1. This dinner looks so delicious and i absolutely love the Litehouse brand. Makes veggies palatable for me. What kind of camera did you use for your photos? They look great 🙂

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