Heating Up Dinner Without Heating Up the House #SeetheLite

This review and giveaway was made possible by iConnect Influencer Management and Litehouse Foods. I was compensated for my participation in this campaign, but all opinions are 100% mine.

With the heat here in New Orleans hitting 97 degrees, we have been getting quite creative with ways to stay cool. A dip in the pool, a mister fan in the backyard, a delicious sno-ball for dessert and absolutely NO turning on the oven mid-day.

While the heat has not stopped our summertime picnics, finding recipes to feed the masses without heating the house has been a challenge. Not to mention, I don’t want to be stuck in the kitchen while everyone else is outside enjoying the pool. Thankfully, my household has finally seen the light this July thanks to Litehouse Foods.

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I had the opportunity to try the Litehouse Foods Homestyle Ranch dressing over the 4th of July holiday, and this creamy ingredient helped me infuse big flavor with minimal time in the kitchen. All of our guests loved the Southwestern Pasta Salad but more importantly, my girls are eating better with a dressing that stays fresh from the refrigerator section.

What You Need:

  • 1/2 cup Litehouse Foods Homestyle Ranch Dressing
  • 1 chopped red pepper
  • 1 cup fresh corn
  • 1 cup fresh salsa
  • 1 package of pasta
  • 8 oz sharp cheddar cheese, cubed

How to Make It:

  • Prepare pasta per package instructions.
  • Cool pasta and add pepper, corn, salsa, cheese and ranch dressing.
  • Combine together and cool for one hour.

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Want to try it? Enter my giveaway for two FREE Litehouse Foods coupons below and if you make it, let me know how much you loved it! Enjoy!

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Girls Night Out at SoBou New Orleans

This post was written by the Experimental Mommy in partnership with SoBou in New Orleans. All opinions remain 100% my own.

Earlier this week, I was smack in the middle of the chaos of hosting my own blog conference. For those of you that have ever planned a live event, wedding, conference or birthday party, you know how overwhelming and downright stressful they can be. Fortunately, I run this conference with some of my very best friends so when the event is over, I look forward to regrouping with the team and enjoying just being together.

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This year, we had the opportunity to do just that at a much needed team dinner at SoBou in New Orleans. As you can imagine, New Orleans has no shortage of restaurants but SoBou has been on my bucket list for a while now.  As any good New Orleanian knows, any establishment created by the Commander’s Family of Restaurants has to be top notch.

As we developed the SoBou concept, cocktails and the warmth of a saloon or tavern environment were very much on our mind, but our saloon had to have serious food – dishes you find yourself craving. For us, the food is always center stage, but stage right are the cocktails and stage left is the wine.

SoBou definitely grabs major points for ambiance. We were seated in The Apothecary and I was instantly entranced by the wall of glass bottles. The decor, while feeling upscale, is welcoming and not intimidating in the least.

Our waitress could not have been more attentive and personable (and patient). She led us through the menu, suggested her favorite dishes and offered her expertise on the wide array of cocktails. What I loved about the SoBou menu is that it offers a “Small Bites” section which goes way beyond the typical saloon appetizer. While the bites may be small, the flavor is certainly big. Can you say Sweet Potato Beignets? These menu items are perfect if you want to have a few cocktails and try a wide variety of flavors.

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Moving from the small bites, our table chose a few different dishes from the “Big Bites” section but I will admit that Ellen’s Chili Brined Pork Tenderloin looked absolutely amazing. But if your party is super hungry, SoBou also offers Family Style meals to pass around the table, too!

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Between the drinks, appetizers, entrees and dessert (we had the Bananas Foster on the Half Shell), we dined in SoBou for almost three hours. But it was honestly the shortest three hours of my life because they were filled with laughter, delicious food and impeccable service.  If you are looking for not only a meal, but an experience, head to SoBou in New Orleans!

Seeing SeaWorld: A Whole New Light

This post was written by Jennifer of Experimental Mommy in partnership with The MOMS and SeaWorld.Travel expenses were provided however all opinions remain 100% mine.

After a long but fun day at Discovery Cove, the next morning we were up early for a full day at SeaWorld. I was extremely thankful for both the Starbucks in the SpringHill Suites lobby and for the news that I would not have to put a wetsuit on again. We started off with breakfast in SeaWorld at Sharks Underwater Grill. It was truly incredible to watch as sharks, rays, and other beautiful fish swam by while we ate. The breakfast was delicious and it was a meaningful experience to be able to watch the ocean life interact in the huge, panoramic aquarium while we heard more about the efforts at SeaWorld to advocate for them.

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After breakfast, we moved on to our behind the scenes Rescue and Rehab tour to learn how the efforts from people at SeaWorld have helped save nearly 28,000 animals and counting. We saw manatees, turtles, and dolphins that have been rescued and are being cared for because they would no longer be able to survive in the wild due to their injuries. We learned that the top problems affecting the manatees that SeaWorld saves are boat strikes, cold stress, entanglement in fishing lines or nets, and orphaned calves. With the use of animal ambulances (which look surprisingly similar to human ambulances, but on a bigger scale), SeaWorld Rescue Teams have been able to save manatees among other animals and continue to care for them until they can be re-released if possible.

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Because of the efforts of those at SeaWorld, many of these animals go on to live happy lives and continue to get excellent care. In addition to the care happening behind the scenes, world-renowned marine artist and conservationist Guy Harvey has recognized the hard work and dedication of SeaWorld and has partnered with them to raise awareness about the plight of sharks in the wild and the health of our oceans. Research shows that more than 100 million sharks are killed every year in the global shark fishery due to practices such as shark finning. In addition to science and research efforts, Guy Harvey and SeaWorld will also work together to increase public awareness about ocean health and the need for shark conservation.  SeaWorld’s new roller coaster, Mako, will help to enhance this effort and raise awareness. During the course of our visit, I was lucky enough to meet so many amazing SeaWorld employees from every facet of involvement, and one thing was constant: their genuine love and concern for these animals.

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Following our tour, we had just a few hours of free time before we had to start our trip back home, but we used them well. While I would have been first in line to ride Mako, my daughter couldn’t talk herself into it, so we squeezed in a few other attractions like Wild Arctic, Journey to Atlantis, Antarctica, and Empire of the Penguin (which was our favorite for different reasons). My daughter loved it because you finished the ride face to face with the cutest crowd of penguins you’ve ever seen. I loved it because it was 32 degrees in the attraction as opposed to ten billion degrees outside. Both equally valid reasons!

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We were so sad to leave Orlando but truly feel like our time there was a gift. As I’ve told many friends since returning, if you are heading there just to see a certain mouse, you are missing out for sure. There is so much to do, learn, and see at SeaWorld and Discovery Cove, and knowing how hard everyone is working behind the scenes gives me an even bigger appreciation for the activities and entertainment available there. I encourage all of our readers to learn more through SeaWorld Cares and start planning your trip to Orlando. I know you’ll love it as much as we did!

Discovering Discovery Cove and Rising Tide Conservation

This post was written by Jennifer of Experimental Mommy in partnership with The Moms, Sea World and Discovery Cove. Travel expenses were provided. All opinions remain 100% mine.

I have decided Orlando, Florida is my happy place. It’s always warm and sunny, the people are friendly, and there is always something to do. It is also the site of our famous stay in the Cinderella Castle a few years ago, and I truly thought that could never be topped, until now.

I am ashamed to say that I have visited Orlando no less than a dozen times and never visited the hidden gems of SeaWorld and Discovery Cove. So, when my daughter and I were asked to attend The MOMS and SeaWorld’s “Word of Mom” Weekend I jumped at the chance. I thought we’d simply have fun, see some sights, and enjoy ourselves. Little did I know, we would leave having learned lessons that will stick with us for a lifetime.

After a quick (and early) flight we got all checked in to the SpringHill Suites and rested a bit before heading to Discovery Cove to start getting acquainted with our expert panel accompanying us for the weekend. Although I was familiar enough with SeaWorld, I never knew Discovery Cove existed so we were anxious to see what it was all about. Y’all…it’s gorgeous…white sandy beaches, beautiful landscaping, and complete relaxation. Visitors truly feel like they are on a tropical island. The best part about Discovery Cove is that it’s all-inclusive. Anything you can think of is there for you: towels, animal safe sunscreen, snorkels, masks, lockers, wetsuits and swim vests are all included, in addition to life jackets should you need one.

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Which leads me to….THE WETSUIT. Confession: I hate to be in cold water. I can stay in my bathtub for hours (and sometimes do, let’s be honest) but won’t spend ten minutes in a pool if it’s even slightly chilly. So, I opted for the wetsuit in the hopes of staying warmer. The very sweet attendant handing them out tells me, “Here you go. It should feel tight, like a sausage.” Yeah. He wasn’t kidding. Think industrial-strength Spanx for your whole body. But I squeezed in, channeled my inner Jimmy Dean, and off we went. After all, black is slimming, right?

We were led to The Grand Reef where we heard about the efforts of Rising Tide Conservation. Started by SeaWorld, Rising Tide Conservation promotes efforts to breed and raise marine tropical fish in aquaculture facilities in lieu of collecting them in the wild. The mission of Rising Tide is to protect coral reefs and promoting sustainable aquaculture. Coral reefs face continually growing threats, including ocean acidification, warming ocean temperatures, coral bleaching, pollution, and over-exploitation. All of these threats cause harm to the delicate balance of the reef and can potentially destroy them. With the recent release of movies like Finding Dory, there will surely be an uptick in families looking to acquire a “Dory” (blue tang) for their home just like the trend in clownfish after the release of Finding Nemo. About 98% of marine aquarium fish are harvested from the wild because reliable protocols for the aquaculture of marine fish have not been developed and shared throughout the industry. Rising Tide is hoping to change that. A recent exciting achievement was celebrated in October of 2015 with the announcement of a breakthrough in yellow tang breeding. This was due, in part, to the efforts of Rising Tide Conservation and Discovery Cove. Fish eggs that otherwise wouldn’t hatch are collected and sent to partner laboratories in the program to be used for breeding research. In addition, the park purchases fish that have been raised by these efforts rather than collect them from natural reefs.

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To that effort, our mission in The Grand Reef was egg collection. Thousands of fish make their home in The Grand Reef, including angelfish, butterflyfish, wrasses, tangs, hogfish, and filefish. The Grand Reef is also home to some of the most beautiful (and friendliest) stingrays I’ve ever seen. Egg collection was easy, and simply involved swimming out and placing nets over the filters. It was just a small piece of the puzzle, but my daughter felt good knowing she had contributed to something that was essentially going to do a lot of good. After the egg collection, we spent some time just taking in the beauty of the reef. It was indescribable…colorful fish everywhere you looked, and my daughter was brave enough to pet a few stingrays too.

After a good night’s sleep we got up early and headed out to learn more about how to help the efforts of Rising Tide Conservation. While my daughter enjoyed meeting a sloth and some other furry creatures (including one that licked her in the ear), I got to hear our panel of experts tell us more about how simple changes can help the amazing efforts of Rising Tide. Here are some suggestions:

  • Visit your local accredited zoo or aquarium. Ask about their conservation work and educate your family.
  • Support conservation programs like Discovery Cove’s Rising Tide.
  • If you are looking to start a home aquarium, remember a few tips:
    • Research the fish you are interested in caring for and how they interact with other fish.
    • Opt for an aquacultured fish first, instead of one collected from the reefs.
    • Saltwater aquariums can be tricky for beginners, so consider a freshwater aquarium instead.
    • For the well-being of your fish and other wildlife and their habitats, never release fish into the wild.
  • Take part in activities like Discovery Cove’s SeaVenture program – guests who participate in the SeaVenture program at Discovery Cove also directly help support Rising Tide Conservation, as the park donates five percent of every program purchased.

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Once our panel concluded it was time to head back to Discovery Cove. I, for one, couldn’t wait to put a wetsuit back on (kidding) but what we really couldn’t wait for was our chance to swim with dolphins. Our group won the dolphin Lotto and were treated to some time with Reef, a one-year-old bottlenose dolphin who is seriously the cutest thing I’ve ever seen, besides myself in that wetsuit of course. Our dolphin trainer Kelly was so knowledgeable and helpful while she taught us all about Reef and her life at Discovery Cove. After getting acquainted with Reef (my daughter says she felt like a “freshly shaved leg” and I almost died laughing) we got the chance to give her some smooches and see how smart she really is. At Discovery Cove, Reef has 24 hour vet care available, eats restaurant-grade sushi, and receives lots of love and attention from her competent trainers. My daughter and I had the best time learning about these amazing creatures and how intelligent they are. As a result of the experience, my daughter changed her future career path from veterinarian to marine biologist. I was extremely grateful for both this incredible opportunity and for all the knowledge we both gained from the experience.

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The rest of our day was spent exploring Discovery Cove and all it has to offer. We swam face to face with sharks (don’t worry, they were behind glass), fed all varieties of birds (one thanked me profusely by pooping on my phone), observed otters that were the cutest things ever (and pouted when we couldn’t bring one home), and soaked up the sun on the pristine beaches. Your entry fee to Discovery Cove also includes breakfast, lunch, snacks and drinks throughout the day and I am here to tell you we enjoyed every bite. One of the best parts about Discovery Cove is the limited number of guests per day, making it smooth and easy rather than crowded and stressful.

After a fun day, we headed back to SpringHill Suites and enjoyed a quiet night going through all of the photos captured by the Discovery Cove photographers on PhotoKey. Seeing all the pictures of our dolphin experience was awesome, and we were able to share them with family and friends who were excited to hear all about our day at Discovery Cove. It was truly a day we will never forget.

COMING SOON: Our day at SeaWorld!

 

Learning to Love Veggies with Litehouse Foods #SeetheLite

Litehouse Foods is an iConnect: Influencer Management client.

I don’t typically eat vegetables. Well, not willingly anyway. So when I was invited to Philadelphia last week to learn how to lighten recipes for the July 4th weekend with Litehouse Foods, I was excited that their yummy dressing would be involved. Because frankly, I knew the veggies were coming.

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Knowing a food demo would be given by a registered dietician, I was correct in assuming our good ol’ green friends would be key to the menu. But much to my surprise, the cauliflower buffalo bites demonstrated looked nothing like a vegetable!

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If you’re still with me-I could easily pretended to be a veggie-lover so how about some props for honesty?–and I can’t get past the fact than my favorite veggie is now considered a starch (freakin’ corn) then check this out. Litehouse Foods has an entire recipe section on their website for “buffalo” foods that pair nicely with Litehouse Blue Cheese dressing.

AND I ate (and enjoyed) kale salad at the dinner. Perhaps there is still hope for me yet?

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I also learned that Litehouse Foods dressings can be found in the refrigerator section where “it belongs.” I tried both their Blue Cheese and Ranch dressings and later discovered why they were so good. One word. Buttermilk!

The event was a great way to catch up with new bloggers and meet with representatives from the brand which is always a pleasure. While the company is owned now by employees, Litehouse Food began as a family-owned business in Idaho. I love a brand with roots that makes it obvious the product is a quality one that is created with love.

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Thank you Litehouse Foods for the opportunity to learn about your dressings and for allowing me to spread the word. And for having cookie dough desserts on the menu.

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Guest post by Cecelia Mecca. Follow her on Twitter and Instagram @CeceliaMecca.

Fourth of July Dessert: Banana Split Cake

If my house was burning down, there are a few things I would grab. Family first of course, and then pictures, but I’d likely risk my life for my cookbooks. I have dozens of them, and I love them all. Down South, we have “Church cookbooks” which consist of recipes from all the old Grannies and Mee-Maws in the church. These are my favorites (Sorry, Emeril) because every single recipe submitted is good. No, really. Think about it….if were asked to submit a recipe for something, you’d send in the one everyone loves, right? So, I have six of them from six different churches, and I use them all the time. Recently, I had to make a dessert and decided to consult the church cookbooks and guess what I noticed? Every single one of them had a recipe for Banana Split Cake. Every. Single. One.

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Don’t believe the church Grannies? Listen to me. Banana Split Cake could go down as one of my favorite desserts ever for several reasons. One, you don’t have to turn on the oven. Two, it’s easy ingredients and easy to make. Three, it feeds a crowd, perfect for your 4th of July BBQ. Last, did I mention it’s delicious?

Now, the weird thing is about all the church lady versions of the Banana Split Cake is that each one has raw eggs in it. And, I have no shame in admitting that I have eaten it (and made it) that way many times and I am still alive to tell about it and eat other things that are bad for me. But, salmonella, blah blah blah so I decided to play with a few different versions of it, omit the egg, and eliminate the possibility of someone spending a weekend camped out in the bathroom. This way works just fine and you’ll never miss the raw egg. That’s the weirdest sentence I ever typed.

Take a look at the ingredients:

  • 2 cups graham cracker crumbs
  • 1/4 cup sugar
  • 1 stick melted butter
  • 8 oz cream cheese, softened
  • 2 cups powdered sugar
  • 1 tsp vanilla
  • 8 oz Cool Whip, thawed
  • bananas (about 4)
  • jar of maraschino cherries
  • 1/2 – 1 cup chopped pecans (or any other nuts you like)
  • 20 oz can crushed pineapple, drained

Directions:

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1. Mix graham cracker crumbs, 1/4 cup sugar, and 1 stick melted butter until well combined. Resist temptation to eat all of it right out of the bowl -you need it for the crust. Press this mixture into the bottom of a greased 9×13 pan. Put in the fridge while you do the rest so the crust firms up.
2. With an electric mixer, blend cream cheese, powdered sugar, and vanilla until smooth. Resist temptation again to eat all of it right out of the bowl, but you have my full permission to lick the beaters. No eggs, remember?
3. Spread the cream cheese mixture you didn’t eat on top of the graham cracker crust.
4. Slice the banana into circles (thickness is up to you, but not too thick) and line those puppies up like soldiers on top of the cream cheese layer.

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5. Spread the crushed pineapple on top of the bananas.
6. Spread the Cool Whip on top of that. If you want to be all fancy pants and use real whipped cream you can but the church ladies will tell you Cool Whip works just fine.
7. Sprinkle the chopped nuts on top and add the cherries.
8. Refrigerate for at least 4 hours, overnight is better.

If you want to mix it up a little, you can. You can use cut up strawberries with the bananas and pineapple, or in place of the cherries. You can also omit the nuts and add chocolate chips or drizzle chocolate syrup but I promise it’s better without chocolate and I can’t believe I just said that. Serves about 12 people.

Skeptic Turned Supporter: My NuCulture Challenge Results

This post was written by the Experimental Mommy in partnership with iConnect and Alternascript. All opinions remain 100% mine.

Earlier this month, I told you about a new probiotic launching on June 6th from Alternascript called NuCulture.  I made no apologies for being a skeptic but when the bottle arrived I will admit that my curiosity got the better of me. To recap:

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NuCulture contains 5 probiotic strains, each patented, extensively clinically studied in double blind placebo controlled studies on healthy human populations, and formulated to a clinically effective CFU to actually work.

When the product arrived, I was surprised that it did not have to be refrigerated like some priobiotics on the market. I also loved that it came with an informative pamphlet explaining the benefits of regularly taking the supplement. Opening the bottle, I was pleased to see that the size of the pill was not huge and I could easily swallow it without an aftertaste either.

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I have been taking NuCulture for about two weeks now and I am happy to report that not only have I had ZERO side effects but I have honestly felt better. The bloated, sluggish feeling is disappearing which is great since we are headed to a beach vacation soon!  While it’s only been two weeks, I started feeling the benefits just after a few days and I can’t wait to see what happens over the next several months of continuing the probiotic.

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If you want to give NuCulture a try, they are offering a 14 day completely free trial including free shipping! NuCulture is now available as a subscription and each bottle contains 30 capsules and is $47.89 per month.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Results may vary. While I liked the product, it is not intended to diagnose, treat, cure, or prevent any disease.

The Secret Life of Pets Ticket Giveaway!

This post was written by the Experimental Mommy. While I received tickets to the movie, all opinions remain 100% mine.

There are few movies that I have been this excited to see. When we went to the theater and saw The Secret Life of Pets as a short animated intro to the movie we were there to see, the entire theater laughed out loud. At the time, it hadn’t been announced that it would be a feature film but I definitely thought it could be a hit. Apparently, I wasn’t the only one!

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Universal’s “The Secret Life of Pets” will premiere on July 8th! Here’s a synopsis of the PG-rated film:

For their fifth fully-animated feature-film collaboration, Illumination Entertainment and Universal Pictures present The Secret Life of Pets, a comedy about the lives our pets lead after we leave for work or school each day.   Comedy superstars Louis C.K., Eric Stonestreet and Kevin Hart make their animated feature-film debuts in The Secret Life of Pets, which co-stars Jenny Slate, Ellie Kemper, Lake Bell, Dana Carvey, Hannibal Buress, Bobby Moynihan, Steve Coogan and Albert Brooks.  Illumination founder and CEO Chris Meledandri and his longtime collaborator Janet Healy produce the film directed by Chris Renaud (Despicable Me, Despicable Me 2), co-directed by Yarrow Cheney and written by Cinco Paul & Ken Daurio and Brian Lynch.

I could not be more excited to attend the advanced screening on July 5th! Who’s with me? I have 2 Family Four packs to attend the screening to be held:
July 5th at 7:00pm
AMC Elmwood 20
Harahan, LA 70123
This tickets will not get you into a different theater and are only for the location above. They are not guaranteed seats so get there early as admission is first come/first served. Enter below to be eligible to win:

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Stocking Up for Summer to #AvoidtheOops

This post was written by the Experimental Mommy in partnership with SheSpeaks/Walmart. All opinions remain 100% honest.

The fact that I could fry an egg on my front porch lets me know that it’s summertime here in New Orleans! Well, that and the fact that I have a constant revolving door of kids through my home for play dates, sleepovers and swim parties. While I love the unscheduled feel of summer, it definitely throws my grocery shopping routine out of whack and makes it difficult to plan for necessary supplies.

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Stocking up on healthy snack options is a must but it’s easy to forget how quickly you run through other home supplies during the hectic summer.  Swim time means extra towels which creates more laundry and an increased need for detergent. And nobody wants to run out of toilet tissue during a sleepover! Fortunately, Walmart.com is helping me “Avoid the Oops” by making it easy to stock up on P&G essentials without breaking the bank.

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By simply visiting www.avoidtheoops.com, I was able to shop online for Charmin Ultra Soft Toilet Tissue (18 rolls!), Tide HE (96 loads!), Always Ultra Thin Pads, and Gillette Disposable Razors with my bill totaling under $52! And the best part? FREE shipping so I didn’t even have to go to the store!

I love that I am all stocked up for summer and thanks to Walmart.com, I am definitely able to #AvoidtheOops. Bring on the parties!

 

Celebrate #BabysFirst Birthday with Babies R Us

This post was written by Janette of Experimental Mommy in partnership with Babies “R” Us. All opinions remain 100% honest.

My new baby girl just turned six weeks old and believe it or not, I’ve already started thinking about her 1st birthday! I’m not, by any means, wishing away her first year. I know from experience (she is my 3rd!), that this is one of the most exciting, milestone-filled years for both baby and parents. Yet, I do love party planning and the celebration of life, especially of the first year that will be filled with memories and experiences.  I know this is a year that will pass us by in just the blink of an eye. Needless to say, we have a lot to celebrate- we have a new little person who has added so much love and joy to our lives and this day is certainly worthy of recognition in a very special way.

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I’ll never forget the joy and excitement that came with planning 1st birthday celebrations. For my first daughter, we chose an all pink princess celebration and for the second we went with a girly, shabby chic theme. At each party we were joined together with all of the family and friends who had loved and supported us in that first year of life. For both parties I was so glad to have Babies “R” Us to turn to for party supplies, outfits and ideas.

At Babies”R”Us, you can find gifts, keepsakes, toys, gear, clothing and party supplies- everything you need to make baby’s first birthday extra special. Below are a few of my favorite ideas:

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  1. My favorite birthday apparel piece is this adorable onesie. It’s so festive and just screams fun.
  2. My older girls each had one of these Infantino Jumbo Shape Sorters. They were learning shapes and colors, working on hand-eye coordination, and having fun, too!
  3. Another great gift idea is the Sit-to-Stand Learning Walker by VTech. This walker allows baby to transition from crawler to walker at his/her own pace
  4. Does your almost-one-year-old have a favorite cartoon or movie character? A great place to start your party planning is with those ideas that make your baby happiest.

To celebrate baby’s first birthday and offer party day inspiration for parents, Babies ”R” Us stores nationwide will host a Baby’s First Birthday Event on Saturday, June 25, 2016 from 11am-12pm. This event will offer fun activities such as story time, photo prop fun, and a Geoffrey the Giraffe growth chart craft. There will even be giveaways such as a complimentary Geoffrey plush and a special Baby’s First Birthday crown and balloon. This is a great way to celebrate this special milestone, prepare for Baby’s First Birthday party and to meet other local families and babies also celebrating Baby’s First Birthday. While you’re there, don’t forget to join Geoffrey’s Birthday Club. Birthday Club members are automatically entered for a chance to win a Toys”R”Us shopping spree and a trip to New York City.

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Your baby’s first birthday party is the final milestone of baby’s first year. Babies”R”Us wants to help you celebrate in a big way! Happy Birthday, baby!