Give Mom a break with Michael Angelo’s Gourmet Foods! Giveaway!

Each Sunday, my husband and I sit down and make a meal plan for the upcoming week before heading to the grocery store.  Lately, it seems like it has become the same old menu week in and week out.  We are both growing desperate for a different meal that is still convenient and easy (not to mention yummy!).  I was delighted that Michael Angelo’s asked me to sample their frozen gourmet meals and quickly added it to my shopping list for the week.  About Michael Angelo’s:

michaelangelos “Michael Angelo’s wants to provide your family with the most delicious and nutritious meals possible. That’s why we only use the finest, high quality ingredients: 100% premium meats – fresh, never frozen; authentic Italian cheeses made using Old World methods, 100% durum wheat semolina pasta, fresh herbs and spices; fresh vegetables and specially selected, vine-ripened tomatoes.

We make our meals from scratch every day, hand assembling each dinner and inspecting it for quality, just before we ship them out to your local supermarket. This made-to-order process ensures you the freshest food and an outstanding homemade taste only an Italian mother could duplicate.  We will never include artificial colors, artificial flavors, fillers, chemical preservatives or other unnatural additives in our foods.”

After checking out the selection of Michael Angelo’s entrees at my local grocery store (the Chicken Toscana and Four Cheese Lasagna caught my eye), I decided on the Shrimp Scampi.  This dish includes all natural shrimp, linguini pasta, lemon butter garlic sauce and diced tomatoes.  Five minutes in the microwave seemed like forever once the smell of Italian spices filled my kitchen.  This dish is definitely aromatic and the taste did not disappoint!  The pasta was tender and the shrimp were delicious.  So relax, take a break from the kitchen and let Michael Angelo’s serve dinner tonight!

GIVEAWAY

michaelangelo Want to try the Michael Angelo’s selections for yourself?  I have three coupons for FREE Entrees as well as a Michael Angelo’s oven mit and apron for one lucky reader!

How to enter:

1. Visit Michael Angelo’s and tell me which product you will try first!

Additional entries:

1. Blog about this giveaway and link to The Not-So-Blog and Michael Angelo’s (10 extra entries).

2. Follow me (@BridgetteLA) on Twitter and Tweet this giveaway. Every time you tweet you get an additional entry! Unlimited! (You must have over 50 Twitter followers to qualify for unlimited entries!)

3. Subscribe to my blog.

4. Become a Fan of The Not-So-Blog on Facebook.

5. Place my blog banner on your sidebar.

6. Subscribe to my Feed.

7.  Visit the Family Table and sign up to receive coupons for Michael Angelo’s products!

Contest ends at 11:59pm CST on May 20th. Prizes not claimed in 72 hours will be forfeited. Open to U.S. Residents only.

This product review is the opinion of the Experimental Mommy. Other may have a different experience with the product. I was not compensated for this review other than a complimentary product provided by Michael Angelo’s. All opinions are 100% mine.

Comments

  1. subscribe w/email

  2. facebook fan Heath Cole

  3. subscribe w/google reader under scott lilly or nynekats

  4. I signed up with them and am waiting for them to email me my password as nynekats.

  5. Karen Gonyea says:

    I’d love to try the chicken parm :)

    ktgonyea at gmail.com

  6. Joanne Schultz says:

    Yum, their eggplant parmigian sounds great!!

    Thanks for the giveaway!

  7. Joanne Schultz says:

    i follow on twitter – js22222222 .
    tweet: http://twitter.com/js22222222/statuses/14382166483

  8. Joanne Schultz says:

    I subscribe to your blog’s feed via google reader.

  9. Joanne Schultz says:

    I’m a Fan of The Not-So-Blog on Facebook-Joanne Schultz. http://www.facebook.com/js2222

  10. Joanne Schultz says:

    I Visited the Family Table and signed up to receive coupons for Michael Angelo’s products!

  11. Susan Smith says:

    I like lasagna

  12. Susan Smith says:

    facebook fan of yours

  13. Cynthia R says:
  14. Susan Smith says:
  15. Jennifer G says:

    The Chicken Parmisian sounds good!

  16. Justine says:

    I would like to try their Shrimp Scampi first!

  17. Justine says:

    I subscribe via email

  18. Justine says:

    I’m your fan on facebook

    justine pierson

  19. CHARLENE says:

    I’d like to try the Four Cheese Lasagna first :)

  20. CHARLENE says:

    email subscribe, thanks again!

  21. I like the Chicken Cacciatorie and would want to try that first (I’m sure I’ve butchered the spelling and I’ve already shut the page down).

  22. All the products are delicious but Eggplant Parmesan is the favorite at our house.

  23. Email subscriber.

  24. 5/20 tweet
    http://twitter.com/sleatham1/status/14402479205
    bleatham*at*gmail.com

  25. The Four Cheese Lasagna sounds good to me.

  26. Donna L says:

    I would like to try the Shrimp Scampi. Thanks

  27. Charlene Kuser says:

    I would love to try the Chicken Cacciatore with Linguini

  28. I’d love to try the four cheese lasagna.

  29. Veronica Garrett says:

    I would try Chicken Parmesan.

  30. Charlene Kuser says:

    Following and Tweet:Swtlilchick
    http://twitter.com/Swtlilchick/status/14405893444

  31. Charlene Kuser says:

    I am a subscriber via email

  32. Betty Curran says:

    I’d like to try the Lasagna with Meat Sauce.

  33. Charlene Kuser says:

    I am a fan of The Not-So-Blog on Facebook (Charlene Kuser)

  34. Charlene Kuser says:

    I subscribe to your feed

  35. Eggplant Parmesan

  36. Donna K says:

    I ould lie to try the chicken piccata.

  37. Donna K says:

    subscriber

  38. Donna K says:

    Button on my blog.

  39. Lily Kwan says:

    The Baked Eggplant with Chicken looks very tasty!

  40. Lily Kwan says:

    I subscribed to your blog.

  41. Lily Kwan says:

    I became your Facebook fan.

  42. Lily Kwan says:

    I signed up for the Family Table.

  43. i like to add herbs and spices on the foods i cook.-.*

  44. Holly Martin says:

    herbs and spices can really make any food so tasty and yummy.-:

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